Chef
Care Management
Houghton-Le-Spring, County Durham
14.50
Permanent, Full time
Work hours: 33-44
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Job description
Job Description:
Company Overview
The Mews Care Home is a small care home operator dedicated to providing compassionate and personalized care in a welcoming environment. We focus on creating a supportive community for our residents and staff alike.
Job Overview
We are seeking a motivated and energetic individual to join our team as a . In this role, you will play a vital part in delivering delicious meals and maintaining high standards of food safety within our care home setting. Your culinary skills and kitchen experience will help create a warm, nourishing environment for our residents.
Duties
- Prepare and cook meals according to dietary guidelines and resident preferences
- Assist with food preparation, ensuring all ingredients are fresh and properly stored
- Maintain cleanliness and organization of the kitchen area in compliance with food safety standards
- Serve meals to residents in a friendly, professional manner
- Follow all food safety protocols to prevent contamination and ensure quality
- Support meal planning and inventory management to ensure efficient kitchen operations
- Collaborate with team members to deliver exceptional dining experiences
Experience
- Proven experience in food preparation, cooking, or culinary roles within a restaurant or care home setting
- Knowledge of food safety regulations and best practices in kitchen hygiene
- Prior experience with meal preparation for diverse dietary needs is preferred
- Familiarity with serving meals in a healthcare or residential environment is advantageous
- Ability to work efficiently in a fast-paced kitchen while maintaining attention to detail
Join us and be part of a dedicated team committed to enriching lives through nourishing, well-prepared meals. We value your culinary talents and offer an engaging environment where your skills make a meaningful difference every day.
Work Location: In person